Hong Kong Chef
Hong Kong Chef, located at 46356 Warm Springs Blvd UNIT 848, Fremont, CA 94539, is a must-visit for those craving authentic Cantonese cuisine. This popular restaurant stands out for its impressive variety of dishes and generous portions, perfect for anyone looking for a satisfying meal. The restaurant’s Cantonese offerings include fresh, tender meats like BBQ pork, roasted pork, and roast duck, which are prepared in-house and served at their peak freshness. The chefs follow a meticulous process, ensuring that new batches of these flavorful dishes are available throughout the day, as indicated by the timing on the whiteboard.
For those looking for a substantial meal, the bundled menu offers a great value, providing an abundant selection of dishes that will satisfy even the heartiest of appetites. The beef stew is a standout dish, cooked to perfection with tender meat and rich flavors, complemented by a generous serving of guylan. It’s a perfect choice for anyone craving a comforting, hearty meal. For a noodle lover’s delight, the beef chow fun is another popular dish, praised for its generous portions and satisfying flavors. The restaurant’s chow fun is served in large bowls, ensuring you'll have enough leftovers to enjoy later.
Despite the large servings, customers often find themselves craving more of the flavorful meats and hearty dishes. The atmosphere at Hong Kong Chef is relaxed, and it’s not uncommon to find a quiet, comfortable dining experience even during peak hours. The restaurant's spacious setting allows guests to enjoy their meals without feeling rushed, making it an ideal place for both casual dining and special occasions.
Whether you're a fan of classic Cantonese dishes like beef stew or looking to try new items, Hong Kong Chef offers a memorable dining experience with consistent quality and generous portions. It’s an ideal spot for anyone in Fremont craving traditional Cantonese food in a welcoming, relaxed atmosphere.
Hong Kong Chef Reviews
We ordered the bundled menu , a lot of food for us. Everything is so good, wish they have the vege with ginko nuts out first , but it was last and we were too stuffed.... A lot of left over
I finally found a good Cantonese restaurant with beef stew and beef chow fun! I always love to eat beef stew and there are not many restaurants in Milpitas or San Jose that I can find on yelp. I used to go to Tong Kee in Ranch 99 Plaza Milpitas but they are gone. And I forgot that Hong Kong Chef was in Fremont. We ate at the restaurant and it was not crowded at 7 pm Friday night. We could sit anywhere and we were hungry! For the beef stew, it had great flavor and an ok amount of guylan. The amount of beef was about 7-8 pieces with one big gristle and the meat was tender. They put a lot of rice because the bowl is so big and I didn't finish the rice...more beef please. =) The chow fun serving was huge because it filled the bowl and my 13yo daughter couldn't finish. LOL I had a few bites and it was pretty good. Enough leftovers for 2 more meals. I'll be going back for my next Cantonese craving.
Visited the restaurant for the first time since Covid and really missed it! I always thought the food was tasty, and with great portions. And the food is always tender and juicy! The service is quick, and the restaurant is actually one of the cleanest Chinese spots I've ever seen! Lol Definitely coming back again for their claypots!
Came with a group of 8 to this Chinese restaurant. In addition to the regular menu, we were offered the family style menu (wo choy) which gives a fixed price for a banquet style meal. We chose the the $268 and was sooo impressed. The portions were extremely generous. Loved the Mixed Plate which has bean curd, bbq pork, roast duck which was all so flavorful. The lobster dish came with two lobster. Loved the deep fried flounder. It was fried so nicely that you could eat the fins This was an amazing menu. And with just eight people, we had a lot of leftovers. I'm ready to return!
Sad to hear that they closed down permanently. We were eating at the San Leandro location and they told us about this location. I appreciated the fresh bbq pork, roasted pork, and roast duck, where you could see the time on the whiteboard of when a fresh batch was coming out. They had good Cantonese style food.